Menehune Grille Menu

Choice of meat served with house potatoes, white or fried rice, and sourdough toast

Two eggs any style, flame-grilled beef, white or fried rice, and brown mushroom gravy topped with crispy onions

Choice of meat, eggs, house potatoes, bell peppers, onions, and melted cheddar cheese on a flour wrap. Side Salsa

Two buttermilk pancakes served with maple syrup

Poached eggs, Canadian bacon and hollandaise sauce, garnished with paprika and green onions

Poached eggs, kiawe smoked pork, and hollandaise sauce, served on a bed of rice garnished with paprika and green onions

Spicy all-natural chicken wings, buffalo sauce

Kalua pork, jalapeños, tomatoes, onions, pico de gallo, guacamole, sour cream, and queso

Salty-sweet island-style pork jerky, slow-smoked for 4 hours over kiawe wood, sautéed with savory onions and sweet pineapple for a smoky, tropical twist.

Your choice of BBQ House Kalua Pork on a bun or Beef Patty with Cheese on a bun.

House-smoked kalua pork, housemade BBQ sauce, cheddar cheese & citrus slaw

Grilled teriyaki chicken and pineapple, ginger sesame aioli slaw, tomato on a toasted bun.

Crispy beer battered fresh caught fish, french fries, citrus slaw, and side tartar sauce

Cheddar cheese and flame-grilled beef, lettuce, tomato, pickle on a toasted bun, choice of side

Grilled Romaine, parmesan, breadcrumbs, and Caesar dressing

Shots of espresso and light steamed milk.

Shots of espresso and thick foam milk

Kona Cold Brew is coffee brewed at room temperature for 12 hours giving it a smooth flavor.

An espresso shot

Two shots of espresso

Shots of espresso and water

Chocolate, Shots of espresso and steamed milk

Coca-Cola Original Taste — the crisp, refreshing taste you know and love

Classic, cool, crisp lemon-lime flavored taste that's caffeine free

Spicy all-natural chicken wings, buffalo sauce

Your choice of BBQ House Kalua Pork on a bun or Beef Patty with Cheese on a bun.

Kalua pork, jalapeños, tomatoes, onions, pico de gallo, guacamole, sour cream, and queso

Salty-sweet island-style pork jerky, slow-smoked for 4 hours over kiawe wood, sautéed with savory onions and sweet pineapple for a smoky, tropical twist.